Deep in the darkness of the rackhouse crypts, toil the spirits who haunt distilleries around the world. They know the secrets of the casks; they care for the whiskey as it aged. Far removed from the mortal concerns of the maskers who tend to the stills by day, or the politics of commerce, they know of the few select barrels that are like no other. The Crypt Keeper brings you a bourbon born in the hills of Kentucky, that lay dormant for 12 years in oak and port casks, in the heat and the chills of Texas. We hope you enjoy this rare selection as much as we who care for the barrels do.