Single-column distillation at Traveller’s Liquors in Belize, a country located south of Mexico and east of Guatemala. The rum is aged for 4 to 6 years in Bourbon barrels.

TASTING NOTES

Style: Full and delicate

Nose: Notes of chocolate, coffee and grilled bananas

Palate: It is neither too sweet, nor harsh. It has hints of vanilla, chocolate and pear

Finish: A long lasting and extremely smooth finish